Easy Homemade Spaghetti Sauce is delicious and easy to make! The sauce comes together in minutes and will make the perfect pasta dish your entire family will love!This sauce can make about 6 servings depending on portion size. It can go even further if meat or veggies are added.
You can add any meat you like. Cooked ground beef, chicken, sausage, ground turkey, meatballs or fresh veggies.
Instructions
Mix all of your ingredients together. Heat on your stovetop over medium heat or for 2-4 hours in a crockpot on low.If adding meat, cook it before adding. Frozen meatballs can be added frozen and will heat in the sauce just fine.Serve sauce over pasta of your choice.FOR THICKER SAUCE: If you want your sauce thicker, after the sauce has come to a slow simmer, mix your equal parts cornstarch and cold water together and pour it into the sauce. Stir it in and let it heat. This should thicken it. You can repeat as needed to thicken it to your liking. If heating in the slow cooker let it heat completely before adding the cornstarch mixture. Then let it heat again and it should thicken in about 15 minutes.This sauce will keep well in the fridge for up to 3 days and can be reheated stovetop, in the microwave or in the crockpot on low.
Notes
If you like your sauce a bit thicker you can mix equal parts cold water and cornstarch and mix it together until smooth. Heat your pasta sauce until bubbly, then stir in the cornstarch mixture, adding a little at a time until it reaches your desired thickness.
Nutrition information is automatically calculated and should only be used as an approximation.